Hummus Sandwich with Cucumber & Tomato
5 Min Easy Vegetarian High Fiber

Hummus Sandwich with Cucumber & Tomato

5 Min Easy Vegetarian High Fiber

Hummus Sandwich with Cucumber & Tomato

Toast does all the work here. Two slices of whole wheat go golden in the skillet, then a thin layer of hummus softens the moment it hits the warm bread. Cold cucumber and tomato slices go on next, then a handful of mixed greens, then the second slice pressed on top.

The whole sandwich is 255 calories, 8 grams of fiber, and done in five minutes. No pan to scrub, no leftovers to store. Cut it in half and take it with you, or eat it standing at the counter.

What grinding does to a chickpea FitChef Audio

Toast does all the work here. Two slices of whole wheat go golden in the skillet, then a thin layer of hummus softens the moment it hits the warm bread. Cold cucumber and tomato slices go on next, then a handful of mixed greens, then the second slice pressed on top.

The whole sandwich is 255 calories, 8 grams of fiber, and done in five minutes. No pan to scrub, no leftovers to store. Cut it in half and take it with you, or eat it standing at the counter.

255 kcal
11g protein
32g carbs
9g fat
8g fiber
Easy 1 serving

Ingredients · 1 serving

  • bread, whole wheat 2 slices
  • hummus 1 tablespoon
  • cucumber 0.5
  • tomato 1
  • mixed salad 1 handful

Method · 5 min

  1. Toast the slices of bread in a toaster or on a skillet until they are lightly golden.

  2. Spread the hummus evenly on one slice of bread.

  3. Slice the cucumber and tomato into thin slices.

  4. Layer the sliced cucumber and tomato on top of the hummus. Place the lettuce on top of the vegetables. Top with the other slice of bread.

  5. Cut the sandwich in half or quarters, if desired.

  6. Serve.

Tip

Spread the hummus while the toast is still warm. The heat loosens it just enough to cover the full surface without tearing the bread, and the thin layer acts as a seal between the bread and the wet vegetables, keeping the toast crisp longer.

Science

The hummus on this sandwich has a glycemic index of 15, less than half that of whole chickpeas at 36. Tahini's fat content slows gastric emptying, keeping the starch from entering the bloodstream quickly. At one tablespoon the effect is modest, but the mechanism holds at any portion.

Nutrition per serving
255 kcal 11g protein 32g carbs 9g fat 8g fiber

Behind this recipe

Is 11g of protein enough for lunch?

On its own, 11 grams is low for a full meal. If the rest of the day covers your total protein intake, a lighter lunch works fine. If this is meant to hold you through the afternoon, adding a boiled egg, a few slices of turkey, or some Greek yogurt on the side would bring the protein closer to a full meal portion.

Will the sandwich get soggy if I make it ahead?

Tomato and cucumber both release water over time. If packing for later, slice them right before assembling rather than hours ahead. Wrapping tightly in foil helps, and placing the lettuce between the wet vegetables and the bread creates a natural moisture barrier.

Does 8 grams of fiber actually make a difference?

For a 255-calorie meal, 8 grams is a high fiber density, above the threshold the European Food Safety Authority uses for a "high fiber" label. Fiber slows gastric emptying and signals fullness through gut hormones, both of which help a light meal hold longer than its calorie count suggests.

Read the full evidence review

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FitChef is a digital publisher and evidence synthesis platform. We aggregate and structure publicly available research for informational purposes. FitChef does not perform original clinical research, provide medical advice, or offer treatment recommendations. Certainty tiers reflect the volume and agreement of the underlying evidence, not an editorial endorsement of study quality. Consult a qualified healthcare professional before making changes to your diet or exercise regimen.

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